Do you ever think about grass when you are buying all-natural beef online? Most likely the thought never crossed your mind. Most thoughts are of cooking the delicious beef, seasoning the steaks just right, grill or pan fried…but you know to get quality on the plate it takes good healthy grass. Think about it, you spend time searching for quality ingredients in your dishes because it greatly effects the flavor and your health. That is what you eat, then it is important to be sure the cattle have good healthy food as well.
To make sure our cattle are the highest quality we believe it is important to take care of the grass to the best of our ability. In a sense, you take care of the grass the grass will take care of the cattle. So to grow the best beef, we must treat the grass like a lawn. To keep the grass in top notch shape we have found great tools to assist us.
Pictured here is call an “aerway.” You can learn more about it at www.aerwayturf.com. But at a high level the machines job is to split the roots in half and loosen up the ground to spur additional root growth. Additionally, by making incisions in the grass the roots are multiplied while much needed water, oxygen and nutrients are able to directly reach the root system. We do this process in the very early spring before the summer grass grows, notice how the spring grass is just starting. There are studies that show this process increases the grass yield/quality by 30%. This process will really show results in about 2-3 months. Most importantly the cattle love the final grass product, their home is full of lush thick green pastures with plenty of forage to consume.
Healthy cattle mean healthy beef!
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At JT2 Beef, our mission is simple: to provide individuals like you with access to all-natural, pasture-raised beef that's free from hormones, antibiotics, and steroids. We are dedicated to ensuring that our cattle lead happy, stress-free lives, and we achieve this by controlling every aspect of their upbringing right here on the JT2 Ranch.
Why JT2 Beef Stands Out:
Our commitment to quality starts with the source. Our beef comes straight from the lush green pastures of East Texas, ensuring a genuine farm-to-table experience.
Our cattle spend their time right here in the plush, green, beautiful hills of East Texas. The cattle experience the benefits of the warm, green, grassy climate traditional to East Texas.
Our cows thrive on a primarily grass-based diet, supplemented with about 2% Certified all-natural grains. This balance ensures their well-being and contributes to the exceptional taste of our beef.
We take pride in the fact that our cattle are never exposed to growth hormones, antibiotics, or steroids. Our beef is free from preservatives before packaging, maintaining its natural integrity.
Ready to Experience the JT2 Difference?
Shop our beef boxes and indulge in the true taste of pasture-raised, all-natural beef. The JT2 difference is unmistakable and delivers unparalleled quality to your table.
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